Recipes & Blog / low carb

Whipped Coconut Cream

Whipped Coconut Cream

Whipped cream is so versatile and decadent! You can use it on your coffee, pancakes, cakes, ice cream, smoothies, pie, etc. Considering that this is dairy free, and can be made without sugar, it's actually completely healthy!
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Barley Grass Vinegarette

Barley Grass Vinegarette

Add a healthy, well... healthier, boost to your salads with this tasty salad dressing!
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Paleo Almond Crackers

Paleo Almond Crackers

Honest to goodness crackers that are grain-free and healthy to boot! Eat them with spreads and dips or even plain! Delicious!
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Shirataki Noodles with Almond Butter Sauce

Shirataki Noodles with Almond Butter Sauce

Here's an easy-to-make low-carb noodle dish with an Asian flare.
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Rainbow Chia Pudding

Rainbow Chia Pudding

Rainbow chia seed pudding! Make your favorite smoothies and then layer! Or mix in powders (like beet) to your chia seed pudding! 💗🧡
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Paleo Almond Pulp Crackers

Paleo Almond Pulp Crackers

These crackers are made using your left over almond pulp! They are so easy and delicious. 
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Lavender Almond Milk & Cold Brew

Lavender Almond Milk & Cold Brew

Have you ever had lavender coffee? It is super yummy and super easy!
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Pumpkin Bread

Pumpkin Bread

Do you love pumpkin bread? Because we do! We have a great recipe that is simple, healthy, gluten free, dairy and egg-free, and so so so delicious!
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Grain Free Pumpkin Pie

Grain Free Pumpkin Pie

Happy November! Look at this pie!
Who doesn't love pumpkin pie? Now you can have one that isn't (that) bad!
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Cold Brew Ice Cubes with Homemade Almond Milk

Cold Brew Ice Cubes with Homemade Almond Milk

Have you ever made cold brew using your Bigger Better Nut Milk Bag? If you haven't, we suggest you try it and freeze some coffee ice cubes while you're at it!
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Coconut Almond Cookies

Coconut Almond Cookies

Not sure what to do with your leftover almond pulp? Try making some cookies!
This recipe does not require you to dehydrate your pulp! Easy peasy! 
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Soaking Chart for Different Nuts

Soaking Chart for Different Nuts

Nuts have phytic acid. Phytic acid is also found in grains and legumes. Just as with grains and legumes, soaking nuts is essential for proper digestions. When eating nuts that haven’t been soaked, the phytic acid binds to minerals in the gastrointestinal tract and can not be absorbed in the intestines.
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