Recipes & Blog / macadamia nut

Soaking Chart for Different Nuts

Soaking Chart for Different Nuts

Nuts have phytic acid. Phytic acid is also found in grains and legumes. Just as with grains and legumes, soaking nuts is essential for proper digestions. When eating nuts that haven’t been soaked, the phytic acid binds to minerals in the gastrointestinal tract and can not be absorbed in the intestines.
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White Chocolate Macadamia Nut Bliss Balls

White Chocolate & Macadamia Nut Bliss Balls

With back to school approaching fast this is a great and easy snack to make for your kids. 😋🍪🍫

@im.emily.bean made coconut milk and then used her pulp to make these.

 

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Creamy Macadamia Nut Milk

Creamy Macadamia Nut Milk

Ingredients: 1 cup macadamia nuts (soaked for at least 2 hours) + 4 cups water 1 tsp vanilla 2 medjool dates Directions: Blend all together Strain using your Bigger Better Nut Milk Bag Makes an excellent coffee creamer from the natural rich taste of macadamia nuts and sweetness from dates! Recipe & [...]

 

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