Have you ever seen a piece of toast as beautiful as this one!? We haven't!
@spinachdaddy used her nut milk bag to make labneh. Labneh is tangy, thick, and creamy, it is basically yogurt cheese. Just like Greek yogurt, it is made by straining yogurt until it loses most of its liquid. If you think of Greek yogurt as strained yogurt, labneh is extra strained yogurt.
She topped her toast with the labneh, figs, honey & more!
For this easy homemade vegan vegetable broth recipe I took a gallon sized ziplock bag and slowly filled it with my veggie scraps over the course of a few weeks (storing it in the freezer). Anytime I was preparing a meal I would take the bag out of the freezer and add my veggie [...]
Today I will be sharing a recipe that uses the almond pulp as pie crust! This is soo delicious and you’ll love it ONLY if you love avocado and coconut like me! The recipe consists of two avocados and wait for it… 1/2 cup of coconut oil!! I know it sounds like a lot [...]
Once you start making your own nut milk, you’ll also notice you’ll be left with extra nut pulp. Nut pulp is what’s left in your nut milk bag once you’ve strained all the ingredients. It’s basically like a flour! Along with my basic almond milk recipe, I’m providing you with a recipe for my Nut [...]
Hit the beach with these 5 ingredient Tropical Nut Pulp Bites naturally sweetened with exotic dried fruit. Put your leftover nut pulp to good use with this easy recipe packed with nuts, fruit, and protein! Bonus...it's Gluten Free, Oil Free, Refined Sugar Free! Ingredients 1 cup raw Brazil nuts or cashews 1-1.5 cups nut pulp [...]
This is not your average cold brew. It is blended with sweet banana, turmeric, cinnamon and vanilla making this an amazing antioxidant filled drink! This recipe adds a little extra nutritional boost to your cold brew. For this recipe @wholelovelylife used homemade cold brew that she made with her Bigger Better Nut Milk bag. Making homemade cold brew: [...]