Pink Cashew Latte

Ingredients:

• 1 tbsp @elliesbest beet root juice powder
• 1/2 cup cashews
• 1/2 cup coconut shreds
• 3 dates
• 1/2 tsp ginger
• 1/2 tsp Ceylon cinnamon
• 1 tsp vanilla extract
• 1-2c water 

Directions:

1. Add all ingredients to a blender with water (adjust for desired consistency).
2. Blend until smooth.
3. Strain the mixture using Ellie’s Best nut milk bag for a silky finish.
4. Pour into a glass and enjoy chilled!

Recipe & photo by @wellnesswithkrista_✨