Cold Brew w/ Oat Milk

Cold Brew w/ Oat Milk


  • 5oz ground coffee
  • 20 cups filtered water
  • 1/2 cup homemade oat milk


  1. In a large mason jar add the ground coffee and filtered water. Stir to combine and seal with a lid.
  2. Refrigerate for about 12 to 15 hours.
  3. When the cold brew is ready to strain, put your Bigger Better Nut Milk Bag over a large bowl/measuring cup. Strain the cold brew.
  4. Store in the refrigerator up to two weeks. To serve, pour coffee over a glass filled with ice. Add oat milk to make a cold brew coffee latte.

Note: To make a cold brew coffee latte add 1/2 cup to your coffee. 3:1 ratio.

Recipe and Image contributed by @delight.fuel

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