🥜 Nutty Almond Pulp Granola 🥜

 How amazing does this look?! Granola made with almond pulp. Enjoy over yogurt or with some homemade almond milk! 🥛🥣

Ingredients

• 1 cup leftover almond pulp 
• 1 cup rolled oats (you can also use gluten free oats)
• 1 tbsp chia seeds 
• 3 tbsp peanut powder 
• 1 tsp vanilla extract 
• 1 tbsp coconut oil 
• 3 tbsp maple syrup 
• Sprinkle of cinnamon 
• Pinch of sea salt

Directions

1. Preheat oven to 325.
2. Combine all ingredients in a bowl.
3. Spread on a nonstick baking sheet and place in an oven.
4. Bake for 30 minutes or until golden brown and crispy. Make sure to check and toss the granola 1-2 times in the process.
5. Let it cool & store in an air-tight container at room temperature.

Photo and recipe courtesy of @onecrazedfoodie.