Almond Pulp Coconut Cookies

Ingredients

• 1 1/2 cups of almond pulp⁣⠀
• 1/2 cup of pitted dates⁣⠀
• 2 Tbsp of maple syrup⁣⠀
• 1/2 tsp of baking powder⁣⠀
• a sprinkle of salt⁣⠀
• 1/2 cup of shredded coconut⁣⠀
• 1/4 cup of coconut oil⁣⠀
• 1 tsp of cinnamon⁣⠀

Directions

1. In a food processor, blend 1 1/2 cups of almond pulp, 1/2 cup of pitted dates, 2 Tbsp of maple syrup, 1/2 tsp of baking powder, a sprinkle of salt, 1/2 cup of shredded coconut, 1/4 cup of coconut oil, and 1 tsp of cinnamon until a dough consistency forms.
2. Roll into balls and place on a cookie sheet.
3. Bake at 300˚F for 35-40 minutes until golden brown on the bottom!

Recipe and image contributed by @taylorewebb